Orange Salad

thank you Lyndsi

1 head lettuce, chopped


*The rest of these ingredients can be adjusted to your preferences


1 medium red onion, thinly sliced (sometimes I use a little less)

1 11oz can mandarin oranges, drained

6 oz sliced almonds 

Dressing:

1 t. grated orange peel


1/3 cup Orange juice


1 T. Good Seasons dry Italian mix


1 c. canola oil (I haven’t tried it yet, but I think you could use olive oil)


2 T. red wine vinegar

*Combine salad ingredients in a large bowl and chill. Combine salad dressing ingredients well and pour over salad immediately before serving.